{"id":275,"date":"2017-08-14T10:09:00","date_gmt":"2017-08-14T10:09:00","guid":{"rendered":"http:\/\/lars-bodin.dk\/?p=275"},"modified":"2017-08-14T10:09:29","modified_gmt":"2017-08-14T10:09:29","slug":"hasselnoed-paneret-svinemoerbrad-med-peberaebler","status":"publish","type":"post","link":"https:\/\/lars-bodin.dk\/?p=275","title":{"rendered":"Hasseln\u00f8d-paneret svinem\u00f8rbrad med peber\u00e6bler"},"content":{"rendered":"<div id=\"pl-275\"  class=\"panel-layout\" ><div id=\"pg-275-0\"  class=\"panel-grid panel-no-style\" ><div id=\"pgc-275-0-0\"  class=\"panel-grid-cell\" ><div id=\"panel-275-0-0-0\" class=\"so-panel widget widget_sow-editor panel-first-child\" data-index=\"0\" ><div\n\t\t\t\n\t\t\tclass=\"so-widget-sow-editor so-widget-sow-editor-base\"\n\t\t\t\n\t\t><h3 class=\"widget-title\">Ingredienser<\/h3>\n<div class=\"siteorigin-widget-tinymce textwidget\">\n\t<p><strong>Ingredienser til svinem\u00f8rbrad:<\/strong><\/p>\n<ul>\n<li>1 svinem\u00f8rbrad p\u00e5 ca. 500 gram<\/li>\n<li>1 \u00e6g<\/li>\n<li>1 spsk. hvedemel<\/li>\n<li>30 gram hasseln\u00f8d-flager<\/li>\n<li>salt, peber<\/li>\n<li>stegemargarine<\/li>\n<\/ul>\n<p><strong>Ingredienser til peber\u00e6bler:<\/strong><\/p>\n<ul>\n<li>2 gr\u00f8nne \u00e6bler<\/li>\n<li>2 r\u00f8de \u00e6bler<\/li>\n<li>salt<\/li>\n<li>Santa Maria peberblanding<\/li>\n<li>Stegemargarine<\/li>\n<li>evt. frisk timian<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div><div id=\"panel-275-0-0-1\" class=\"so-panel widget widget_sow-editor panel-last-child\" data-index=\"1\" ><div\n\t\t\t\n\t\t\tclass=\"so-widget-sow-editor so-widget-sow-editor-base\"\n\t\t\t\n\t\t><h3 class=\"widget-title\">Tilberedning<\/h3>\n<div class=\"siteorigin-widget-tinymce textwidget\">\n\t<ul>\n<li>Sammenpisk \u00e6gget og vend svinem\u00f8rbraden deri.<\/li>\n<li>Bland hasseln\u00f8d-flager, hvedemel, salt og peber og vend m\u00f8rbraden deri. <\/li>\n<li>Lad m\u00f8rbradden tr\u00e6kke med paneringen i 5 minutter s\u00e5 paneringen s\u00e6tter sig.<br \/>\u00a0<\/li>\n<li>Steg m\u00f8rbraden p\u00e5 en pande ved middel varme i ca. 4-5 minutter p\u00e5 hver af de fire sider (ialt ca. 18-20 minutter)<\/li>\n<li>Lad derefter m\u00f8rbraden hvile imens \u00e6blerne steges.<br \/>\u00a0<\/li>\n<li>Sk\u00e6r \u00e6blerne i b\u00e5de og fjern kernehuset.<\/li>\n<li>Steg \u00e6blerne p\u00e5 panden i godt med sm\u00f8r i ca. 2-3 minutter p\u00e5 hver side.<\/li>\n<li>Krydr \u00e6blerne med en smule salt samt godt med peberblanding.<\/li>\n<li>Sk\u00e6r m\u00f8rbraden i tykke skiver og anret med \u00e6bler og evt. et drys frisk timian.<\/li>\n<\/ul>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Ingredienser til svinem\u00f8rbrad: 1 svinem\u00f8rbrad p\u00e5 ca. 500 gram 1 \u00e6g 1 spsk. hvedemel 30 gram hasseln\u00f8d-flager salt, peber stegemargarine Ingredienser til peber\u00e6bler: 2 gr\u00f8nne \u00e6bler 2 r\u00f8de \u00e6bler salt &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[],"class_list":["post-275","post","type-post","status-publish","format-standard","hentry","category-opskrifter"],"_links":{"self":[{"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=\/wp\/v2\/posts\/275","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=275"}],"version-history":[{"count":3,"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=\/wp\/v2\/posts\/275\/revisions"}],"predecessor-version":[{"id":278,"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=\/wp\/v2\/posts\/275\/revisions\/278"}],"wp:attachment":[{"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=275"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=275"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lars-bodin.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=275"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}